Encore provence (edición en inglés)
de Peter MayleThe third spellbinding volume in the series begun by A Year in Provence, ENCORE PROVENCE continues the account of an English couples life abroad. Among other curiosities, explore a school for noses in Haute Provence, the mysterious death of an oversexed butcher, the quest for the finest bouillabaisse and an assortment of the characters who lie in wait in bars and on boules courts. And, of course, the essential importance of lunch. BON APPETIT!One of the most successful travel books of all time... Mayle created anew travel genre GuardianDelightful Washington PostEngaging, funny and richlyappreciative New York Times Book ReviewStylish, witty, delightfully readable SundayTimes
Encore provence (edición en inglés) en PDF CompletoEncore provence (edición en inglés)
- Fecha de lanzamiento: 25/04/2007
- Plaza de edición: EE.UU.
- Año de edición: 2000
- ISBN: 9780140242669
- Encuadernación: Tapa blanda
- Idioma: INGLÉS
- Editorial: PENGUIN
Peter Mayle is back in Provence, after pining away in America for the sights, sounds and smells of his beloved French home. This new book completes his trilogy on the delights and curiosities of Provencal life, as he rediscovers the local customs and cuisine and finds them as enchanting as ever. There are, of course, some gastronomic treats to be had on the way, including a feast at a converted petrol station and a rendezvous with the famous Marseillaise bouillabaisse. But when lunch is over there are still more moments to relish: learning the secrets of perfume-blending at a school for 'noses', the story of a crime passionnel perpetrated by a jealous husband on an oversexed, cycling-short wearing butcher, a connoisseur of funerals, a grower of black tomatoes, and the simple pleasure of finding the best way to idle away a lazy summer afternoon...